Ebook Free The Silver Spoon for Children: Favorite Italian Recipes
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The Silver Spoon for Children: Favorite Italian Recipes
Ebook Free The Silver Spoon for Children: Favorite Italian Recipes
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From Booklist
The Silver Spoon is a 50-plus-year-old, thousand-page international best-seller that has been called the Italian Joy of Cooking. In this beautifully produced children’s version, food writer Grant has greatly reduced the original into an attractive, informative delight. Refreshingly free from overly cutesy language and images (no cloying puns; no meals shaped into animals), this is a title aimed at kids with a serious interest in food, and in this age of Food Network popularity, when grade-schoolers have won James Beard awards, that’s a growing audience. The recipes, drawn straight from the original, have been broken out into clearly explained steps, each illustrated with Russell’s whimsical drawings on uncluttered pages that include color photos of the finished dishes, which are divided into basic categories, from lunches and snacks to desserts. The focus is on Italian food, of course, but the helpful tips on basic safety and techniques, such as chopping an onion, make this a universal introduction to the kitchen that may also attract grown-ups seeking a less muscle-straining edition of the adult tome. Grades 4-8. --Gillian Engberg
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Review
"For the pasta-loving kid... My 6-year old loved it... we were delighted when [the recipe] worked, hitting all the right notes - salty, sweet and creamy."—The New York Times"A successful children's cookbook is not an easy thing to do but Phaidon has managed in spades. This charming book hits exactly the right note: childlike but not childish and neither intimidating nor patronising... The design is enchanting with colourful step-by-step drawings. A fabulous gift."—The Bookseller"Set to inspire budding cooks of 10 and over... Shows that it's never too early to start cooking... Just the job for bored children on rainy half-term afternoons."—The Daily Telegraph"The adorable bambino of The Silver Spoon... An appealing idea, sweetly done... Each step accompanied by a charming, hand-holding illustration."—Mail on Sunday"Colorful, cleverly illustrated."—The New York Times Magazine"The Silver Spoon for Children serves up 40 authentic, healthy recipes. The book's whimsical illustrations are easy to follow."—Parents Magazine"In this beautifully produced children's version, food writer Grant has greatly reduced the original into an attractive, informative delight."—The Booklist"Includes easy-to-follow directions for making pasta, which is so mind-blowingly easy and fun it makes you wonder why you ever bought Barilla."—Fatherly"It makes pasta-making approachable, even for a young kid."—The Strategist/New York Magazine Online
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Product details
Age Range: 9 - 12 years
Grade Level: 5 and up
Hardcover: 104 pages
Publisher: Phaidon Press; US ed edition (October 16, 2009)
Language: English
ISBN-10: 0714857564
ISBN-13: 978-0714857565
Product Dimensions:
10.2 x 0.6 x 11.8 inches
Shipping Weight: 2 pounds (View shipping rates and policies)
Average Customer Review:
4.4 out of 5 stars
39 customer reviews
Amazon Best Sellers Rank:
#15,596 in Books (See Top 100 in Books)
After hours and hours of searching for the perfect childrens cookbook, we found The Silver Spoon. If ou are looking for something for your serious child chef this is both simple enough that a 7 year old can cook it but interesting enough that mom and dad want to help too. I couldn't bear the thought of making food animals and smiley faces for every meal. This is real cooking, teaching young children the basics as well as refining their pallet. Our daughter enjoys choosing a recipe, making a list of ingredients, shopping for them, and then putting it all together. We are very glad we found this cookbook!
Good thought, but missed out on delivery. Children really enjoy working side by side with a parent in the kitchen. They are especially enamoured to being able to use an adult cook book. It is unfortunate that the producers did not size this book to be the adult size so that they were companion pieces on the book shelf. So big MISS in my opinion.Second, I’m not a fan of this type of children’s illustration. It’s too messy and food photography is just wrong. When you wrap chicken or cod with pancetta and then bake at 350 degrees, it cooks and looks crispy. This is fake photography and kids are smart enough to know the difference.
My Italian-American husband Guido used the Silver Spoon for Children to make Risotto for dinner with his grandchildren. Using the maps, the drawings, and the recipe, the cooking event became a history lesson and developed into many stories about the family, vacations, and future trips planned. This is a very special book - I wish all cook books could be as revealing and loving of the country of origin as this. And the special note, Guido's son gave us the Silver Spoon for Christmas when it first became available in the US. I prefer the child's edition - it is perfect.
LOVE IT: the recipes, the illustrations and details of the book. Would highly recommend.
I've tried several children's cook books with my kids, and this is our favorite. The recipes are simple. Mostly the usual Italian suspects. The layout and pictures make it very kid friendly, while staying interesting and tasty. My preschooler is mostly limited to putting things in the pot and stirring, while my older son help me chop and prep the food. I like the way this book is approachable for multiple ages.
My 7 year old granddaughter loves to cook. This is a great cookbook for her!
I got this for my 9 year old grandson for Christmas. He has been taking cooking lessons in a local restaurant by the kind Chef who owns the restaurant. He just loves the classes and has learned how to use a knife and has tried some of the restaurant's favorite recipes. This book has some very good instructions for the safe use of cooking tools and is not babyish at all. So if you know a child who is serious about cooking this is a great beginning cookbook. The recipe for the minestrone soup looks delicious and I plan to try it myself. He has always helped in the kitchen and now he can make some of his own choices.
This book is the perfect cook book for a young aspiring chef. My son just learned to read and he hasn't put it down yet. We can't wait to start making all of the recipes together.Great item.
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